Best Seller Icon Bestseller

CERTIFICATE IN HOTEL MANAGEMENT(M-CCIHM-4099)

  • Last updated Jun, 2026
  • Certified Course

Course Includes

  • Duration6 Months
  • Enrolled0
  • Lectures150
  • Videos0
  • Notes0
  • CertificateYes

What you'll learn

CHM

CERTIFICATION IN HOTEL MANAGEMENT

Duration: 06 Months

Eligibility: 10th / 12th Pass (Any Stream)

CHM is a Certification Program provided by RiseUp in partnership with a few national & international Hotel Management training organisations. This is a course aimed at freshers who want career options as Hotel Staff and the Tourism industry.

​​

This 6-month certification course is designed for beginners and professionals who want to gain quick yet effective training in hotel management and hospitality.

 


Show More

Course Syllabus

Training Modules

 

Focus: Practical and Theoretical Knowledge in Hotel Management

Course Structure & Training Modules

 

Month 1: Introduction to Hotel Management

✔ Overview of the Hospitality Industry

✔ Types of Hotels & Their Operations

✔ Departments in a Hotel (Front Office, Housekeeping, F&B,

Kitchen)

✔ Customer Service & Guest Handling Techniques

✔ Grooming & Professional Etiquette

 Month 2: Food & Beverage Management

✔ Basics of Food Production & Cooking Techniques

✔ Introduction to Bakery & Confectionery

✔ Restaurant & Banquet Service Management

✔ Beverage Studies – Coffee, Tea, Cocktails & Mocktails

✔ Food Hygiene, Safety & Nutrition

 

Month 3: Front Office & Housekeeping Operations

✔ Front Office Functions & Reservation Systems

✔ Hotel Booking & Revenue Management

✔ Housekeeping Standards & Cleaning Techniques

✔ Laundry & Linen Management

✔ Guest Relations & Complaint Handling

 

Month 4: Hospitality Business & Marketing

✔ Hospitality Sales & Marketing Strategies

✔ Digital Marketing for Hotels & Restaurants

✔ Revenue & Cost Management in Hotels

✔ Event Planning & Banquet Management

✔ Hospitality Laws & Ethical Practices

 

Month 5: Practical Training & Industry Exposure

✔ Hands-on Training in Hotel Departments

✔ Use of Hotel Management Software (PMS, POS, Inventory)

✔ Internship in a Hotel/Resort/Restaurant

✔ Soft Skills: Communication, Leadership & Time Management

✔ Crisis Management & Problem-Solving in Hospitality

 

Month 6: Final Assessment & Certification

✔ Industry Project or Case Study

✔ Resume Building & Interview Skills

✔ Role Play & Guest Interaction Practice

✔ Final Examination & Certification Award

 

Additional Certifications & Workshops (Optional but Recommended)

✔ Barista & Beverage Masterclass

✔ Food Styling & Plating Workshop

✔ Personality Development & Hospitality Etiquette

✔ Language Training (Basic French/Spanish/German for Hospitality)


Review

0.0
Course Rating (0 reviews)
0%
0%
0%
0%
0%



Call
Text Message
Review
Email
CHAT