Advance Diploma in Catering Services and Management

COURSE DESCRIPTION

Advance Diploma in Catering Services and Management

 

Information and details about the Diploma in Hotel Management & Catering Technology program are as follows:

The Diploma in Hotel Management & Catering Technology degree programme covers four major departments with specialization in anyone of them such as food production, food & beverages services, front office operation and accommodation operation.

The enrolled students are introduced to the intricacies of the field and the Diploma in Hotel Management & Catering Technology course helping them in gaining the required competence needed in hospitality sector.

The Diploma in Hotel Management & Catering Technology degree program creates a wide arena for the students to improvise on their analytical, management and technical skills.

The curriculum of the Diploma in Hotel Management & Catering Technology program is a balance between theory and practical.

The curriculum of the programme has been designed in a manner to train the enrolled students in the disciplines of Hotel Management, Hospitality, and Tourism in order to help them in acquiring the leadership and analytical skills in these areas.

The students are trained to acquire skills needed on the management front by allotting the assignments and projects as applied to the industry.