Diploma in Cook and Kitchen Care

COURSE DESCRIPTION

 

Diploma in Cook and Kitchen Care

Culinary arts is the process of cooking, preparing and presenting food and beverages in an impressive manner that will not only satisfy the gastronomic palate of the customers but will also be a treat for their eyes. Candidates who find the hospitality business intriguing, study this course to build a career in the hotel, restaurant and patisserie industry.

Culinary Arts professionals have the ability to select the right ingredients and cook the perfect dish that will make the food appetizing and ensure customer satisfaction. Individuals who choose Culinary Arts as their career are passionate about cooking and want to learn the various aspects of the Hotel and Hospitality sectors.